Your Trip Story
Paris in winter smells like espresso and cold stone. Breath fogs in the air as you cross a quiet bridge at 8am, the Seine moving slow and metallic below, while somewhere a church bell counts out the hour. Light is low and silvery, bouncing off wet cobblestones in Le Marais and catching in the steam rising from a bowl of onion soup. This trip leans into that softness: candlelight on white tablecloths, the hush of museum galleries, the low murmur of conversations that stretch late into the night. What makes these three days different is the way they braid culture and appetite together. You’re not racing between checklists; you’re lingering where Paris is most itself: in 19th‑century railway halls hung with Renoirs, in small galleries in the 3rd that Time Out readers never scroll down far enough to find, in Left Bank salons where bartenders still talk about Oscar Wilde as if he just stepped outside for a cigarette. You move through neighborhoods the way locals do—on foot, by metro, by instinct—catching those subtle “vibe shifts” the neighborhood guides talk about: the intellectual hum of the Latin Quarter, the polished moneyed calm of the 8th, the creative crackle of the 11th. Day one is all Left Bank gravitas and riverlight: centuries‑old cafés, domed mausoleums, jazz‑tinted cocktails. Day two pulls you into Le Marais, where Paris’ own history museum is free and quietly radical, and where galleries cluster around Rue du Temple like a private art fair. By day three, you’re ready to let the city expand: from the iron geometry of the Eiffel Tower to the soft lawns of the Tuileries, from grand hotels around Place Vendôme to a jazz cave where the walls practically sweat. You leave not with a blur of monuments, but with a handful of very specific moments: the way the Musée d’Orsay’s great clock window frames a grey December sky; the weight of a heavy wine glass in a Saint‑Germain bar; the smell of butter and garlic coming off a plate of escargots in the Marais. Paris stops being an abstract fantasy and becomes something better: a city you know well enough to miss.
The Vibe
- Candlelit
- Literary
- Slow-food indulgent
Local Tips
- 01Always greet with a soft “Bonjour, Madame/Monsieur” before asking for anything—Parisians care more about this tiny ritual than any dress code.
- 02Avoid eating while walking; sit down for your coffee or pastry, even if it’s just five minutes at the counter—it’s both etiquette and pleasure.
- 03Use the metro like a local: buy a Navigo Easy card, load 10 single tickets, and stand to the right on escalators; lines 1 and 14 are fastest for crossing town.
The Research
Before you go to Paris
Neighborhoods
Explore the 2nd arrondissement for its charming historic passageways and picturesque streets, making it one of the best neighborhoods for a leisurely stroll. This area, known as Paris' smallest district, offers a unique blend of boutiques and cafés that capture the essence of Parisian life.
Events
If you're visiting Paris in December 2025, don't miss the holiday markets running from November 21 through January 4. These markets are perfect for finding unique gifts and enjoying seasonal treats, creating a festive atmosphere throughout the city.
Etiquette
When dining in Paris, remember that eating on the street is frowned upon, so try to enjoy your meals at cafés or restaurants. Additionally, greeting locals with a polite 'Bonjour' before making requests can go a long way in making your interactions more pleasant.
Where to Stay
Your Basecamp
Select your home base in Paris, France — this anchors your journey and appears in the navigation above.
The Splurge
$$$$Where discerning travelers stay
Four Seasons Hotel George V, Paris
The George V is opulence turned up to eleven: towering floral arrangements in the lobby, marble everywhere, and carpets so thick your footsteps barely register. The air smells faintly of fresh flowers and polished wood, and the lighting is soft, flattering, and clearly engineered. Staff glide rather than walk, and there’s a calm, moneyed hush even when the lobby is busy.
Try: Have a cocktail or tea in the lounge and take a quiet lap through the public spaces to admire the floral installations.
The Vibe
$$$Design-forward stays with character
Hôtel National Des Arts et Métiers
Hôtel National Des Arts et Métiers leans industrial‑chic: concrete, metal, and warm wood softened by plants and low, amber lighting. The bar hums with a design‑savvy crowd, and the soundscape is a mix of clinking glasses, low electronic beats, and multi‑lingual conversation. Rooms and public spaces feel compact but considered, like a well‑designed apartment.
Try: Have a cocktail in the bar before heading out to dinner in the 3rd or 2nd.
The Steal
$$Smart stays, prime locations
Hotel Des Grandes Ecoles
Hotel Des Grandes Ecoles feels like a country house dropped into the Latin Quarter: a leafy courtyard, ivy‑clad walls, and simple, old‑school rooms. The air smells of garden earth and coffee in the morning, and the only real sound is the crunch of gravel and the occasional suitcase wheel. Inside, décor is traditional and unfussy, more grandmother’s house than design hotel.
Try: Take your breakfast in the courtyard when weather allows; it’s one of the gentlest starts to a Paris day.
Day by Day
The Itinerary
Culture
Left Bank Mornings & Literary Nights
The day opens under a low grey sky in Saint‑Germain, the kind of Paris morning where the light feels filtered through old lace. You slip into Le Procope, all creaking floors and red velvet banquettes, where the clink of saucers and the smell of strong coffee make it easy to imagine Voltaire still arguing in the corner. From there, the Seine draws you toward the Musée d’Orsay, its former railway hall humming softly with footsteps on polished stone and the quiet shock of seeing Monet and Degas at arm’s length. Lunch is simple and deeply comforting at Le Bistro des Augustins: bubbling gratins arrive in cast‑iron dishes, fogging the windows that look straight onto the river. Afternoon takes you up the hill to the Panthéon, where the air cools noticeably as you step into the nave and your footsteps echo toward the crypts of France’s great thinkers. As dusk folds over the Latin Quarter, you cross back into Saint‑Germain for dinner at Pub St Germain, a gastropub wrapped in greenery and warm brick, where candlelight bounces off glasses of Burgundy. The night ends at Wilde’s Lounge in L’Hotel, an intimate, jazz‑brushed salon where the leather armchairs are as soft as the bartender’s voice and the cocktails arrive with a wink. Tomorrow, you’ll trade philosophers and riverlight for the layered history and gallery‑lined streets of Le Marais.
Le Procope
Le Procope
Wood‑paneled walls, chandeliers dripping soft light, and red velvet banquettes give Le Procope the air of a slightly faded salon where someone forgot to tell the ghosts to leave. The clink of porcelain cups and the murmur of conversations bounce off centuries‑old mirrors, and the smell is a mix of espresso, butter, and old paper from framed manuscripts. Waiters move in crisp white shirts and black vests, the floor gently creaking beneath them.
Le Procope
From Le Procope, it’s a 12‑minute stroll across the Seine via Pont des Arts to the Musée d’Orsay, with the river on your right and bookstalls on your left.
Musée d'Orsay
Musée d'Orsay
Housed in a former Beaux‑Arts train station, the Musée d’Orsay feels monumental yet surprisingly intimate, with its vast glass roof casting diffused light over pale stone and bronze. Footsteps echo softly in the central nave, while the upper galleries muffle sound into a gentle hush around Monet’s foggy bridges and Renoir’s glowing skin tones. The air carries that museum blend of old varnish, polished floors, and a faint chill from the high ceilings.
Musée d'Orsay
Walk 10 minutes back over the Pont Neuf toward Quai des Grands Augustins, letting the river wind guide you to lunch.
Le Bistro des Augustins
Le Bistro des Augustins
A compact bistro tucked along the quai, Le Bistro des Augustins feels like a warm pocket of light against the river. Wooden tables and sofas are squeezed into a narrow space, with a tiny open kitchen sending out waves of cheese, béchamel, and toasted bread. The windows fog up from the heat of the gratins, softening the view of the Seine outside.
Le Bistro des Augustins
From the bistro, it’s a 15‑minute uphill walk through the Latin Quarter’s narrow streets to the Panthéon—follow the dome as your north star.
Panthéon
Panthéon
The Panthéon looms over the Latin Quarter, its neoclassical dome and colonnaded façade stark against the often‑grey Paris sky. Inside, the temperature drops and the smell shifts to cool stone and faint candle wax, with your footsteps echoing under the painted ceiling. Down in the crypt, low lighting and narrow corridors make the air feel thicker, names of France’s greats carved into smooth walls.
Panthéon
Wander 12 minutes back down through the Latin Quarter toward Saint‑Germain, letting yourself detour past bookshops as you head to dinner.
Pub St Germain
Pub St Germain
Pub St Germain is a polished riff on a pub: exposed brick walls, hanging plants softening the lines, and warm, amber lighting that makes everyone look a little better. The soundtrack is low but present—soft rock, unobtrusive pop—layered over the clatter of plates and the hum of English and French conversations. The air smells of grilled meat, onion soup, and the occasional whiff of truffle fries.
Pub St Germain
After dinner, it’s a 5‑minute walk along Rue des Beaux Arts to the discreet entrance of L’Hotel and Wilde’s Lounge.
Wilde's Lounge at L'Hotel
Wilde's Lounge at L'Hotel
Wilde’s Lounge feels like a jewel box: low ceilings, dark walls, plush armchairs, and flickering candles that cast soft shadows on patterned wallpaper. Soft jazz coils through the room, low enough that you can hear the clink of ice in cut crystal and the rustle of someone crossing their legs on a velvet sofa. The air smells of citrus zest, good spirits, and a whisper of polished wood.
Wilde's Lounge at L'Hotel
From here, it’s an easy taxi or metro ride back to your hotel, with the Left Bank’s lights trailing past the window.
Art
Marais Histories & Gallery Hopping
Morning arrives in the 1st with the smell of freshly ground coffee and toasted sourdough at Maslow, where pale wood, soft colors, and a view toward the Seine set a calm tone. You wander across the river into the Marais, where the streets tighten and the façades shift from grand Haussmann to older, slightly crooked townhouses. Inside the Carnavalet Museum, the air is cool and quiet, and the city’s entire history unfolds in a maze of rooms: Revolution banners, Art Nouveau shop signs, delicate 17th‑century wood paneling. Lunch at Au Bourguignon du Marais is all deep flavors and slow braises, the kind of food that feels exactly right for a cold day—escargots gleaming in garlicky butter, beef bourguignon so tender it barely needs a knife. The afternoon is dedicated to art on a more intimate scale: ARTSYMBOL’s polished rooms, then a slow drift through a constellation of galleries along Rue du Temple and Rue des Gravilliers. Floors creak softly, white cubes open onto courtyards, and the smell of fresh paint and paper hangs in the air. As evening falls, you circle back toward Rue de Turbigo for dinner at Le Marais Restaurant Paris, where a leafy courtyard and generous plates of steak and burrata‑pear salads bring the day’s threads together. The night ends on the river again at Le Son de la Terre, where live jazz spills out onto the quay and the Eiffel Tower flickers in the distance. Tomorrow, you’ll trade these tight medieval streets for grand axes: Tuileries gravel underfoot, Place Vendôme’s symmetry, and the iron lace of the Eiffel Tower.
Maslow
Maslow
Maslow is all clean lines and soft tones: pale wood, simple tables, and a layout that feels more like a thoughtful living room than a restaurant. Natural light pours in from the street, catching on glassware and the subtle textures of ceramics. The soundtrack is modern and low‑key, and the air smells of coffee, fried cauliflower, and citrus from freshly cut garnishes at the bar.
Maslow
From Maslow, cross Pont au Change on foot and wander 15 minutes through Île de la Cité toward the Marais and the Carnavalet Museum.
Carnavalet Museum
Carnavalet Museum
The Carnavalet Museum unfolds through a series of interconnected mansions, each room with its own mood: parquet floors that creak just enough, painted ceilings, and reconstructed period salons. The air is cool and smells faintly of old wood and paper, with the occasional whiff of fresh paint from newer installations. It’s quieter than the big museums, so whispers and the shuffle of shoes become part of the soundscape.
Carnavalet Museum
Step back out into the Marais and walk 8 minutes along Rue des Francs‑Bourgeois and Rue François Miron to reach Au Bourguignon du Marais.
Au Bourguignon du Marais
Au Bourguignon du Marais
With its polished wood, neatly set tables, and soft lighting, Au Bourguignon du Marais feels like a grown‑up dining room dedicated to Burgundy’s greatest hits. The air is rich with the smell of red wine sauces, butter, and slow‑cooked meat, and you catch the occasional sizzle from the kitchen. Conversation is low and steady, more clink of cutlery than clamor.
Au Bourguignon du Marais
After lunch, stroll 7 minutes to Place des Vosges and cut across its arcades to reach ARTSYMBOL on the square.
ARTSYMBOL
ARTSYMBOL
ARTSYMBOL’s white walls and polished stone floors make the art feel almost suspended in mid‑air, each piece given room to breathe. The gallery is bright but not harsh, with natural light carefully balanced by spotlights that pick up texture and color. The atmosphere is calm, punctuated only by the soft murmur of a gallerist and the occasional squeak of shoes.
ARTSYMBOL
From ARTSYMBOL, wander 10–12 minutes north‑west through the Marais to Rue de Turbigo for an early dinner at Le Marais Restaurant Paris.
Le Marais Restaurant Paris
Le Marais Restaurant Paris
Le Marais Restaurant Paris is a relaxed brasserie with a contemporary edge: simple tables, warm lighting, and an inviting courtyard that turns into a leafy room in warmer months. Inside, the soundtrack leans modern, and the air smells of seared steak, melting cheese, and the tang of salad dressings. Staff move with easy confidence, topping up glasses and sliding plates across the table with practiced ease.
Le Marais Restaurant Paris
After dinner, walk 15–18 minutes back toward the river and along the quay to reach Le Son de la Terre moored on the Seine.
Le Son de la Terre
Le Son de la Terre
Le Son de la Terre feels like a floating living room on the Seine: warm lighting, simple wooden tables, and a small stage where musicians thread jazz through the clink of cutlery. Through the windows, the river slides past in inky blacks and reflected golds, and you occasionally feel a faint sway underfoot. The air smells of grilled food, wine, and the cold river air that sneaks in each time the door opens.
Le Son de la Terre
Heritage
Grand Axes, Grand Hotels & a Jazz Cave
Your final morning starts with the smell of books and coffee in the Latin Quarter at The Abbey Bookshop, where teetering stacks of English‑language titles and the faint creak of the floorboards make every step feel like a discovery. From there, the day widens: the Gothic heft of Notre‑Dame’s façade, the jewel‑box stained glass of Sainte‑Chapelle, then the long gravel sweep of the Tuileries Garden opening toward the Louvre’s sharp glass pyramid. Lunch is intentionally simple and democratic at Bouillon République, where plates of classic French dishes arrive fast and hot, the room buzzing with locals who know a good deal when they see one. Afternoon belongs to grandeur and gleam: a walk through the Louvre’s courtyards, a pause at Colonne Vendôme, and a quiet, almost cinematic drink in the orbit of the Ritz Paris and Four Seasons George V. As the sky darkens early, the Eiffel Tower’s latticework starts to glow, and you cross to Palais de Chaillot for that satisfying, architectural view from across the river. The night ends back on the Left Bank at Caveau de la Huchette, a jazz club carved into stone, where the air is thick with horn notes and history and the walls feel close enough to touch. Tomorrow, the city will go back to being a postcard for someone else—but tonight, it still feels like your private film set.
The Abbey Bookshop
The Abbey Bookshop
The Abbey Bookshop is a glorious jumble: books from floor to ceiling, narrow aisles that force you to turn sideways, and handwritten signs pointing you toward Canadian literature or obscure history. It smells exactly how a good bookshop should—paper, dust, a hint of coffee—and the soundtrack is a mix of pages turning and the owner chatting enthusiastically with browsers. Light filters in from the street but mostly you’re in a cozy twilight of shelves.
The Abbey Bookshop
From the shop, it’s a 7‑minute walk toward the river to reach the forecourt of Notre‑Dame Cathedral.
Notre-Dame Cathedral of Paris
Notre-Dame Cathedral of Paris
Notre‑Dame’s twin towers dominate Île de la Cité, their Gothic stonework darkened and complicated by recent fire damage and scaffolding. The square in front buzzes with tour groups and street performers, while the air smells of river damp and street food. Bells occasionally toll, a deep, resonant sound that vibrates through your chest.
Notre-Dame Cathedral of Paris
Walk 6 minutes across the Île de la Cité to the Palais de Justice complex to find the entrance to Sainte‑Chapelle.
Sainte-Chapelle
Sainte-Chapelle
Sainte‑Chapelle hides inside the Palais de Justice complex, its modest lower chapel giving little hint of the explosion of stained glass above. In the upper chapel, walls dissolve into vertical panels of colored glass, and the light, especially on a bright day, feels almost liquid. The air is cool and slightly dusty, and voices instinctively drop to whispers.
Sainte-Chapelle
From the Île de la Cité, walk 15–18 minutes along the Seine toward Place de la République, then cut north to reach Bouillon République.
Bouillon République
Bouillon République
Bouillon République is a vast, bright brasserie with mirrored walls, globe lights, and rows of tables filled with locals tucking into classic dishes. The sound level is high but cheerful—cutlery on plates, shouted orders, the occasional burst of laughter. The air smells of butter, stock, and grilled meat, and plates arrive at a pace that feels almost theatrical.
Bouillon République
After lunch, hop on metro line 3 from République to Palais Royal–Musée du Louvre, then walk into the Tuileries Garden.
Tuileries Garden
Tuileries Garden
The Tuileries stretch between the Louvre and Place de la Concorde, a long, formal park of gravel alleys, statues, and ponds. In winter, the trees are skeletal and the metal chairs are chilly, but the geometry is beautiful—straight lines, clipped hedges, and wide views. The soundtrack is a mix of footsteps on gravel, children at the playground, and the distant hum of traffic.
Tuileries Garden
From Place Vendôme, continue on foot toward Place de la Concorde, then take metro line 1 from Concorde to Charles de Gaulle–Étoile for the Arc de Triomphe and onward to the Eiffel Tower.
Arc de Triomphe
Arc de Triomphe
The Arc de Triomphe sits at the center of a starburst of avenues, its carved stone arch rising above the constant swirl of traffic. Up close, you see the texture of the reliefs and the names etched into the stone, while the smell of exhaust and the sound of honking horns remind you you’re in the middle of a living city. From the top, the Champs‑Élysées stretches away like a lit runway at night.
Arc de Triomphe
Before You Go
Essential Intel
Everything you need to know for a smooth trip
What is the best time of year to visit Paris for a cultural and culinary experience?
How can I get from Charles de Gaulle Airport to the city center?
What are some must-see cultural attractions in Paris?
What should I pack for a winter trip to Paris?
Are there any special events in Paris during December?
How can I experience authentic French cuisine in Paris?
Is it necessary to book museum tickets in advance?
What is the best way to explore Parisian neighborhoods?
How affordable is dining out in Paris?
What public transportation options are available in Paris?
How can I make the most of my 3-day itinerary?
Are there any etiquette tips for dining in Paris?
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